{"id":2255,"date":"2024-10-20T17:45:36","date_gmt":"2024-10-20T17:45:36","guid":{"rendered":"https:\/\/www.milanofresh.it\/pixel_portfolio\/pomodori-italiani\/"},"modified":"2024-12-07T15:04:16","modified_gmt":"2024-12-07T15:04:16","slug":"pomodori-italiani","status":"publish","type":"pixel_portfolio","link":"https:\/\/www.milanofresh.it\/en\/pixel_portfolio\/pomodori-italiani\/","title":{"rendered":"ITALIAN TOMATOES"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Italian tomatoes are a symbol of Mediterranean cuisine, appreciated for their rich flavor and versatility. They are primarily grown in Sicily and Lazio and are available year-round, depending on the variety. The main varieties include Ciliegino, Datterino, Piccadilly, Ramato, Cuore di Bue, Camone, Marinda, and many others.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Rich in vitamins, antioxidants, and lycopene, tomatoes are ideal for preparing fresh salads, sauces, salsas, and baked dishes. Perfect for enhancing the flavors of any recipe, they are a staple ingredient in the Italian diet.<\/p>\n","protected":false},"featured_media":1823,"template":"","port_cat":[46],"class_list":["post-2255","pixel_portfolio","type-pixel_portfolio","status-publish","has-post-thumbnail","hentry","port_cat-verdura-en"],"_links":{"self":[{"href":"https:\/\/www.milanofresh.it\/en\/wp-json\/wp\/v2\/pixel_portfolio\/2255","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.milanofresh.it\/en\/wp-json\/wp\/v2\/pixel_portfolio"}],"about":[{"href":"https:\/\/www.milanofresh.it\/en\/wp-json\/wp\/v2\/types\/pixel_portfolio"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.milanofresh.it\/en\/wp-json\/wp\/v2\/media\/1823"}],"wp:attachment":[{"href":"https:\/\/www.milanofresh.it\/en\/wp-json\/wp\/v2\/media?parent=2255"}],"wp:term":[{"taxonomy":"port_cat","embeddable":true,"href":"https:\/\/www.milanofresh.it\/en\/wp-json\/wp\/v2\/port_cat?post=2255"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}