Puglian coriander is an aromatic herb with a fresh, citrusy fragrance, beloved for its ability to enhance Mediterranean flavors. Available from September to June, it is perfect for adding a lively and original touch to fish dishes, salads, sauces, and marinades. The unique variety of coriander cultivated in Puglia is characterized by its intense and distinctive flavor, balancing sweet and spicy notes.

Ideal for those who love experimenting in the kitchen, coriander is a versatile ingredient that enhances recipes with an authentic and natural flavor. A small touch that makes every dish special.