Persimmons are sweet and creamy fruits, perfect for the winter season thanks to their comforting flavor. Mainly sourced from Emilia Romagna, they are available from November to January. The varieties include Classic Persimmons, Persimon Persimmons, and Vanilla Persimmons, each offering a unique texture and taste.

Rich in vitamins A and C, persimmons are ideal for strengthening the immune system and promoting overall well-being. Perfect to enjoy fresh or in desserts, they are a quintessential symbol of autumn and winter on the table.